Sweet Potato Protein Cake

INGREDIENTS

DIRECTIONS

  1. Cook your Sweet Potatoes either in the oven or microwave
  2. Add all of your ingredients into a bowl
  3. Mix everything together until smooth
  4. Coat a baking pan with some non-stick cooking spray
  5. Pour your mix in
  6. Bake on 350F/176C for around 50 minutes
Tips: Keep the skin on your potatoes for extra fiber!
Add in or on top anything you want like chocolate chips, nuts, etc!

SERVING SIZE: 8 Pieces