STORE
Show All Products
Ready-To-Drink Nutrition
Meal Replacement Powders
Protein Powder
Lean Body Ready-to-Drink Protein Shake (17oz) 12 Pack
Lean Body Plant Based Ready-to-Drink Protein Shake (17oz) 12 Pack
Lean Body Ready-to-Drink Protein Shake (8.45oz) 16 Pack
Lean Body All-in-One Protein Shake
Lean Body All-in-One Protein Shake Packets
Lean Body CarbWatchers All-in-One Protein Shake Packets
Lean Body Naturally Sweetened Protein Shake
Lean Body RTD - 12 Pack
Start Your Journey
Education
Recipes
Where to Buy
Sustainability
We Give Back
STORE
Start Your Journey
Education
Recipes
Where to Buy
Sustainability
We Give Back
BACK
Shop All Products
Ready-to-Drink Nutrition
All-in-One Protein Shakes
Protein Shakes
Sweet Potato Protein Cake
DOWNLOAD THE RECIPE
INGREDIENTS
1 1/2 Pounds Cooked Sweet Potatoes
2 Tablespoons Sweetener
1 Teaspoon Vanilla Extract
2 Ounces (1/4 Cup) Your Choice Flavor Lean Body RTD or Milk
2 Large Whole Eggs
1 1/2 Teaspoons Ground Cinnamon
4 Ounces (113g) Unsweetened Apple Sauce
1 Tablespoon (21g) Honey
A little Salt
4 Scoops (140g) Your Choice Flavor Lean Body MRP
DIRECTIONS
Cook your Sweet Potatoes either in the oven or microwave
Add all of your ingredients into a bowl
Mix everything together until smooth
Coat a baking pan with some non-stick cooking spray
Pour your mix in
Bake on 350F/176C for around 50 minutes
Tips:
Keep the skin on your potatoes for extra fiber!
Add in or on top anything you want like chocolate chips, nuts, etc!
SERVING SIZE: 8 Pieces
178
CALORIES
12.6
g
PROTEIN
3.1
g
FAT
24.8
g
CARBS
6.1
g
SUGAR
4.5
g
FIBER